The Perfect Balance of Smoky & Mild. Great for beef, chicken and lamb. Maple BBQ cooking chip smoke, reminiscent of maple syrup, naturally pairs well with pork, but its sweet...

Sweet & Mild. Great for pork, sausages and vegetables. “Maple BBQ cooking chip smoke, reminiscent of maple syrup, naturally pairs well with pork, but its sweet flavour and mild aroma...

Tangy & Mild. Great for chicken, sausages and fish. Cherry BBQ cooking chunks produce a mild smoke with a tangy, fruity flavor. They complement lighter meats like chicken and fish,...

All Around Great Flavour. Great for pork, beef and vegetable. Apple BBQ cooking chunks produce a mild but delicate smoky flavour with a hint of sweetness, which pairs well with...

Big Bold Flavour. Great for steak, beef and lamb. Mesquite BBQ cooking chunks give a rich, distinct flavour to brisket, steak and other cuts of beef, and they also pair...

Big Bold Flavour. Great for steak, beef and lamb. Mesquite BBQ cooking chunks give a rich, distinct flavour to brisket, steak and other cuts of beef, and they also pair...

A Popular Classic. Great for pork, beef and chicken. Hickory BBQ cooking chunks have a strong aroma that’s not too bold and slightly sweet. Often used with pork products such...